Corn and zucchini are one of my favorite summer pairings. Topped with a generous serving of tomatillo salsa and feta cheese, these tacos make a delicious summer meal. This recipe serves 2 but can easily be scaled up to serve more.
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Tomatillo Salsa
This salsa is vibrant and delicious. Eat it on tacos, drizzled over grilled pork or chicken, or with some homemade tortilla chips.
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